tag:blogger.com,1999:blog-8210893914479574505.post1623142763124777266..comments2008-06-16T14:03:27.344-05:00Lesleyhttp://www.blogger.com/profile/03114168635296592781noreply@blogger.comBlogger3125tag:blogger.com,1999:blog-8210893914479574505.post-7397829925238723592008-06-16T14:03:00.000-05:002008-06-16T14:03:00.000-05:00Did I tell you about the $8 quart of "Italian" olive oil I found at Big Lots. Italy was busted for repackaging and selling Spanish olive oil. Spanish olive oil is great -- I got no problem with it. A lot of the misleading labeled stuff seems to have ended up at Big Lots.fluffernutternoreply@blogger.comtag:blogger.com,1999:blog-8210893914479574505.post-67746517239235775972008-06-11T10:01:00.000-05:002008-06-11T10:01:00.000-05:00Hi Lesley,<BR/>In my latest blog entry, I created a Cuban vegetarian dinner just for you, thanks for the mention and keep up your delicious blogging...The 99 Cent ChefBilly Vasquezhttp://www.blogger.com/profile/17242769458572502316noreply@blogger.comtag:blogger.com,1999:blog-8210893914479574505.post-37502077172926394272008-06-09T17:50:00.000-05:002008-06-09T17:50:00.000-05:00well said, my dear...cook eat FREThttp://www.blogger.com/profile/10466840130053606273noreply@blogger.com